Author: Florence Fabricant
Not quite a gazpacho, because it contains no bread, this is a summer soup that I can keep in the refrigerator and enjoy every day for lunch or dinner.
Author: Martha Rose Shulman
After several days of sitting out on the counter feeding the fruit flies, even the firmest tomatoes start to slacken. That's when you know it's gazpacho...
Author: Melissa Clark
Author: Barbara Kafka
I don't know if you can call a cold soup comforting, but that's the word that this soup brings to my mind.
Author: Martha Rose Shulman
Author: Molly O'Neill
Author: Barbara Kafka
I am a fan of eggplant soup, and this one is a winner, creamy-textured and bright tasting. Charring the eggplant gives it a smoky flavor, but as opposed...
Author: David Tanis
Author: Molly O'Neill
Author: Mark Bittman
Author: Craig Claiborne And Pierre Franey
Author: Florence Fabricant
Author: Molly O'Neill
Author: Suzanne Hamlin
Author: Molly O'Neill
Author: Barbara Kafka
Author: Barbara Kafka
Author: Molly O'Neill